4 Sep 12, 2018 K.B. J. The best way I can describe the Cracked Pepper is if you took waffel cone batter and made it savory with salt & pepper and green onion. It's good. Very light body. Really almost identical to a waffel cone texture but thinner.
The best way I can describe the Cracked Pepper is if you took waffel cone batter and made it savory with salt & pepper and green onion. It's good. Very light body. Really almost identical to a waffel cone texture but thinner.